The Sharbati sella rice is basically long grain rice that is considered as one of the cheapest basmati rice varieties in India. Haryana, Punjab and Uttar Pradesh are the top Indian states where Sharbati rice is grown. When cooked, it becomes fluffy and non-sticky. Apart from sella, there are other varieties of Sharbati as well, such as raw, steam and golden Sella. Basmati rice has a fine texture, a nuttiness, and a popcorn-like aroma that make it one of the most popular long-grain rice varieties.